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Program Options
Admissions Req.
Faculty
Practical Experience
Testimonials
Certificate of Specialization
- Food
Service Management*
1 Semester, 4 - 6 months
19 credits
Do you have a passion for food? Do you take pride in your professional appearance and attitude? Do you have a creative side?
Pursue our Food Service Management Certificate Program and master the skills needed in the food and beverage sector of hospitality. Careers in food and beverage are varied and include food and beverage servers or managers, banquet managers, executive chefs, bartenders, nightclub managers and restaurant owners/operators. Worksites are also diverse, including fast food outlets, fine dining restaurants, lounges, pubs, nightclubs private clubs, catering firms and cruise ship dining rooms.
Optional Practicum is available for this program.
Did
you know?
Canada's
food and beverage industry is a $32 billion a year industry currently
employing over 700,000 people.
*Curriculum is subject to change without notice.
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